At Quickstep Catering, we have taken our personal passions for the world of food, drink, and entertaining, and have decided to share that passion with you!
Our culinary team finds inspiration in global flavors and international cuisine, ensuring each customer savors the menu and experience. We use local produce whenever possible and premium ingredients to create a unique selection of inventive hors d'oeuvres, appetizers, entrées, and desserts that are just right for you.
"...creative, beautiful, and incredibly delicious."
Greens and Quinoa: Baby Kale, Cranberries, Toasted Sunflower Seeds, Red Wine Vinaigrette
Marsala Chicken: Wild Mushrooms, and Marsala Wine Sauces
Rosemary Balsamic Steak: Fresh Herbs, Balsamic Butter
Potatoes Au Gratin: Cheddar & Parmesan
Glazed Carrots & Parsnips: Orange & Honey
Strawberry Cheesecake Dessert Bars
Vegetarian entree option (add-on)
Wild Mushroom Ragout: Cavatappi, Seared Wild Mushrooms, and Peppercorn Cream Sauce